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Sausages

Paul Merrett looks at the world of the banger, and shares his recipe for the classic British dish Toad in the Hole, explaining the importance of not pricking the sausages.

15 minutes

Last on

Tue 9 Jan 2007 03:00

Broadcasts

  • Sat 16 Sep 2006 11:30
  • Tue 9 Jan 2007 03:00