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Episode 13
Matt Allwright challenges chefs to create dishes from the random ingredient cards dealt to them. Today, chefs Allegra McEvedy, Maria Elia, Aiden Bryne and Paul Rankin make roast mackerel with herb blinis and hot fudge with apple puree.
Last on
Wed 14 Nov 2007
16:30
麻豆社 Two except East & Yorkshire
Credit
| Role | Contributor |
|---|---|
| Presenter | Matt Allwright |
Broadcast
- Wed 14 Nov 2007 16:30麻豆社 Two except East & Yorkshire