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Episode 17
Matt Allwright challenges chefs to create dishes from the random ingredient cards dealt to them. This time, chefs Martin Blunos, Noel McMeel, Richard Fox and Matt Tebbutt create Moroccan duck tagine and pear chocolate mousse.
Last on
Tue 20 Nov 2007
16:30
麻豆社 Two except East & Yorkshire
Credit
| Role | Contributor |
|---|---|
| Presenter | Matt Allwright |
Broadcast
- Tue 20 Nov 2007 16:30麻豆社 Two except East & Yorkshire