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Episode 20
Matt Allwright challenges chefs to create dishes from the random ingredient cards dealt to them. This time, chefs Noel McMeel, Matt Tebbutt, Peter Gordon and Galton Blackiston create pan fried lamb with fresh rosemary and caramelised pineapple with a brandy tartlet.
Last on
Fri 23 Nov 2007
16:30
麻豆社 Two except East & Yorkshire
Credit
| Role | Contributor |
|---|---|
| Presenter | Matt Allwright |
Broadcast
- Fri 23 Nov 2007 16:30麻豆社 Two except East & Yorkshire