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Episode 23
Matt Allwright challenges chefs to create dishes from the random ingredient cards dealt to them. This time, chefs Matt Tebbutt, Paul Heathcote, Galton Blackiston and Atul Kochhar make Italian trifle and roast pork with a borlotti bean salad.
Last on
Wed 28 Nov 2007
16:30
麻豆社 Two except East, Scotland & Yorkshire
Credit
| Role | Contributor |
|---|---|
| Presenter | Matt Allwright |
Broadcast
- Wed 28 Nov 2007 16:30麻豆社 Two except East, Scotland & Yorkshire