Main content

Carbon Labelling

Carbon Labelling: A new label on supermarket food will reveal how much carbon was emitted during its manufacture. Tom Heap tries to make sense of some of the possible dilemmas.

Available now

30 minutes

Last on

Fri 25 Jan 2008 15:00
麻豆社 Radio 4

More episodes

Previous

Seeds of Discontent

Next

31/01/2008

See all episodes from Costing the Earth

Broadcasts

  • Thu 24 Jan 2008 21:00
    麻豆社 Radio 4
  • Fri 25 Jan 2008 15:00
    麻豆社 Radio 4

What has happened to the world's coral?

What has happened to the world's coral?

In 2016 reefs around the world the size of city blocks died. Here we explore why.

Podcast

  • Costing the Earth

    Fresh ideas from the sharpest minds working toward a cleaner, greener planet