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麻豆社 Two
Food Stuff
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Food Stuff Seasonality, Jam and Export Clips

  1. The importance of food presentation

    Duration: 00:21

  2. Orkney sustainable fisheries

    Duration: 05:39

  3. Tom Kitchin talks about seasonality and food

    Duration: 05:56

  4. Fraser Doherty - a young jam-making entrepreneur

    Duration: 05:49

  5. Food cravings

    Duration: 00:21

  6. Acquired tastes in food

    Duration: 00:23

  7. Web extra: Tom Kitchin on Scottish gastronomy

    Duration: 01:15

  8. Web extra: Tom Kitchin on seasonal Scottish produce

    Duration: 02:00

  9. Web extra: Tom Kitchin on a career in cooking

    Duration: 01:18

  10. Web extra: Tom Kitchin fillets a turbot

    Duration: 03:07

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