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05/03/2010
The French taste for British cheese has boosted exports to 281 million pounds a year. Charlotte Smith talks to the country's biggest exporter.
The French taste for British cheese has boosted exports to 281 million pounds a year. Charlotte Smith talks to the country's biggest exporter. And a trip to the heather moorlands of Scotland reveals that, as freezing temperatures continue and snow is still waist deep, grouse are dying or fleeing due to lack of food.
Last on
Fri 5 Mar 2010
05:45
麻豆社 Radio 4 FM
Broadcast
- Fri 5 Mar 2010 05:45麻豆社 Radio 4 FM
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Farming Today
The latest news about food, farming and the countryside