18/02/2017
Host Michel Roux Jr is joined by chefs Luke Tipping and Jose Pizarro and EastEnders star Diane Parish. Wine expert Sandia Chang picks wines to go with the studio dishes.
Michel Roux Jr hosts the weekly cookery show, with chefs Luke Tipping and Jose Pizarro. They are joined by EastEnders star Diane Parish, while wine expert Sandia Chang picks wines to go with the studio dishes.
The programme features great moments from the Â鶹Éç food archive, including clips from Rick Stein, Tom Kerridge, Nigel Slater and the Hairy Bikers.
Last on
Music Played
Timings (where shown) are from the start of the programme in hours and minutes
-
![]()
00:24Senadee
Today (Thomas Datt Dub Mix)
-
![]()
00:36Sara Bareilles
One Sweet Love
-
![]()
00:38Air
Dead Bodies
-
![]()
00:38The Fratellis
A Heady Tale
-
![]()
00:39Mark Ronson
God Put a Smile upon Your Face (feat. The Daptone Horns)
-
![]()
00:40Daniel Merriweather
Live By Night
-
![]()
00:42The Enemy
Sing When You're In Love
-
![]()
00:58Katy Perry
Firework
-
![]()
01:00The All Seeing I
Beat Goes On
-
![]()
01:02Bob Marley & The Wailers
Soul Shakedown Party
-
![]()
01:04Tom Jones
Green Green Grass Of Home
-
![]()
01:12The Rifles
All I Need
-
![]()
01:14Frank Turner
Losing Days
-
![]()
01:15The Rifles
Sweetest Thing
-
![]()
01:15George Ezra
Drawing Board
-
![]()
01:16The Bees
Pressure Makes Me Lazy
-
![]()
01:17Augustines
This Ain't Me
This week's wines
Chapoutier, Cotes Du Rhone Villages, 2015 France
Tesco, £8.00                                                                                     Â
                                              Â
FlamenquÃn de cerdo Ibérico with romesco sauce, calamari and aioli
Finest Beronia Verdejo Rueda, 2015 Spain                                                                         Â
Waitrose, £9.49                                                                               Â
                                                              Â
Spicy fregola with scallops and crispy kale
Trésor De Loire Cuvée 845 Chenin Blanc, 2015 France                                    Â
Sainsbury’s, £7.00          Â
Oysters in coconut crumb with beetroot mayonnaise
Réserve De La Verdière Muscadet, 2015, France                                                             Â
Sainsbury’s, £5.25
Credits
| Role | Contributor |
|---|---|
| Presenter | Michel Roux Jr |
| Participant | Luke Tipping |
| Participant | Jose Pizarro |
| Participant | Diane Parish |
| Expert | Sandia Chang |
| Participant | Rick Stein |
| Participant | Tom Kerridge |
| Participant | Nigel Slater |
| Participant | Si King |
| Participant | Dave Myers |
| Series Producer | Charlotte Collins |
| Executive Producer | Amanda Ross |
| Producer | Sophie Rogers |
| Researcher | Maddy Ong |
| Production Company | Cactus TV |
Broadcast
- Sat 18 Feb 2017 10:00
The latest recipes from Saturday Kitchen
Head to the Â鶹Éç Food site.