23/03/2019
Saturday Kitchen is hosted by Matt Tebbutt and he's joined by chefs Asimakis Chaniotis and Jason Atherton, plus special guest Sara Cox.
Saturday Kitchen is hosted by Matt Tebbutt and he's joined by chefs Asimakis Chaniotis and Jason Atherton, plus special guest Sara Cox.
There's also great moments from the 麻豆社 food archive including clips from Rick Stein, Tom Kerridge, Keith Floyd and Nigella Lawson.
This week drinks expert, Olly Smith picks the wines to go with the studio dishes.
Last on
Music Played
Timings (where shown) are from the start of the programme in hours and minutes
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00:40John Williams
Piano Sonata In D Major, Op. 13
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00:45John Williams
Canarios
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00:59Ellie Goulding
The Writer
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01:05The Vaccines
Post Break-Up Sex
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01:00Devlin
Rewind
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01:02Bloc Party
So Here We Are
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01:15St Germain
Deep In It
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01:16Jr. Walker & the All Stars
Cleo's Mood
This week's wines
Taste the Difference German Pinot Blanc, 2017, Germany
Sainsbury鈥檚 拢7.75
Pork cheeks with orecchiette, broad beans, peas and mint
Domaine des Ormes Saumur Rouge, 2015, France
Co-op 拢8.00
Stuffed squid with crab in a lemongrass broth
London Fields Brewery 3 Weiss Monkeys White IPA 330ml, UK
Morrisons, from 拢1.50
Roast veal kidney with celeriac pur茅e and truffle vinaigrette
The Best Single Vineyard Pinot Noir, 2015, Chile
Morrisons 拢10.00
Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Executive Producer | Amanda Ross |
| Series Producer | Charlotte Collins |
| Assistant Producer | James Bedwell |
| Production Company | Cactus TV |
Broadcast
- Sat 23 Mar 2019 10:00
The latest recipes from Saturday Kitchen
Head to the 麻豆社 Food site.