麻豆社

Join Ifan Jones Evans this week as we hear how conservationists in Pembrokeshire鈥檚 Cwm Gwaun are working to restore delicate lichen species such as tree lungwort in one of Wales鈥檚 last remaining Celtic rainforests. We also follow the Vale Food Trail in the Vale of Glamorgan, a ten-day celebration of sustainable food that supports local producers and connects communities through taste and tradition. Finally, we visit Glebedale Welsh Pony Stud near Abergavenny during the height of foaling season to learn about the history of the stud and the care that goes into raising the next generation of Welsh ponies.