Liverpool
Jay Rayner and the panel are at a school in Liverpool in celebration of World Children's Day. Joining Jay are Melissa Thompson, Rob Owen Brown, Jordan Bourke and Zoe Laughlin.
In celebration of World Children鈥檚 Day, Jay Rayner and the panel are at the Academy of St Nicholas in Liverpool answering questions from an audience of pupils and teachers. Joining Jay at his school desk are chefs, cooks and food writers Melissa Thompson, Jordan Bourke and Rob Owen Brown and materials expert Dr Zoe Laughlin.
The panellists share their best salt and pepper chicken recipes, explain why some cheeses melt more than others, and answer the most trying of questions - do you call your evening meal tea or dinner?
Encouraged by the Head of Design and Technology, Katie Bell, the students receive helpful tips and recipes from the panel for their upcoming cookery exams.
World Children鈥檚 Day has been honoured every year since 1954 and is aimed at improving children's welfare.
Panel: Rob Owen Brown, Dr Zoe Laughlin, Melissa Thompson, Jordan Bourke
A Somethin' Else production for 麻豆社 Radio 4
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Credits
| Role | Contributor |
|---|---|
| Presenter | Jay Rayner |
| Panellist | Melissa Thompson |
| Panellist | Zoe Laughlin |
| Panellist | Jordan Bourke |
| Panellist | Rob Owen Brown |
| Production Company | Somethin' Else |
Broadcasts
- Sat 22 Nov 2025 10:30麻豆社 Radio 4
- Mon 24 Nov 2025 16:30麻豆社 Radio 4
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Jay Rayner hosts a culinary panel show packed full of tasty titbits.
