麻豆社

In Morocco, Clive travels to Marrakech, the Red City, known around the world for the beautiful red clay buildings that line its streets. He meets a medina chef who cooks slow-roasted lamb in underground ovens. In a souk, he masters the art of creating stunning tile mosaics and learns the intricate skills required to make authentic Moroccan rugs. Finally, he spends the night in the Atlas Mountains.