Business Daily Episodes Available now
Recycling heat from kitchens to keep restaurants warm
The start-up that's worked out how to use hot fumes from kitchens to heat restaurants.
The homes only locals can buy
Londoners are moving in thanks to a ownership scheme which started in the US in the 1960s
Business Daily meets: Tim O'Reilly
We speak to the Silicon Valley veteran about failing tech stocks, and an AI revolution.
GM mustard in India
Could growing genetically modified mustard be the answer to oil shortages in India?
Peru鈥檚 blueberry boom
How Peru became the world's top blueberry exporter in just a decade.
Quiet quitting in France
Why are so many young French people feeling demotivated and quitting their jobs?
Is Mexico benefiting from the US-China trade war?
US-based multinationals are moving their operations closer to home
Business Daily meets: Athletic Brewing CEO Bill Shufelt
The non-alcoholic craft beer company has become one of the largest in the US.
Counting the cost of Iftar
We find out how the rising price of food is affecting Muslims around the world.
Argentina: Still a nation of beef lovers?
The much-loved meat is becoming unaffordable for some consumers.