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Jubilee celebrations with chef Luke Fishpool
Luke Fishpool brings dishes perfect to serve at your Jubilee party.
Pete Brown used to be a chef for 30 years.
Sarah Abbott from Bedford has the all important fizz to go with our food.
This week, we鈥檙e joined by chef Luke Fishpool 鈥� he鈥檒l bring us some lovely dishes perfect to serve for your Jubilee Celebrations.
Pete Brown is a brilliant cook from Stopsley. He used to be a chef for 30 years.
Sarah Abbott is a master of wine from Bedford 鈥� she鈥檒l serve the all important fizz to go with our party food.
The factsheet is available with all the show鈥檚 recipes so you can try them at home.
Last on
Sat 2 Jun 2012
12:00
麻豆社 Three Counties Radio
Broadcast
- Sat 2 Jun 2012 12:00麻豆社 Three Counties Radio