Main content
Skills test: Lamb kidneys in a Madeira and mustard sauce on toast
This test has been designed by Monica, who demonstrates how she would prepare and cook lamb kidneys in a Madeira and mustard sauce, on toast in 20 minutes.
Duration:
This clip is from
More clips from MasterChef: The Professionals
-
Trailer: Series 18
Duration: 00:14
-
Trail: MasterChef: The Professionals
Duration: 00:20
-
Knockout week begins—Series 17, Episode 13
Duration: 00:58
-
Monica's 20 minute Tiramisu—Series 17, Episode 11
Duration: 04:19