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Available for over a year

Summer Pudding is a popular dessert, however, authentic recipes are rare. Once a favourite of health spas in the late 19th and early 20th centuries (under the term “hydropathic pudding”), the Summer Pudding remains a relatively simple and refreshing way to make the most of seasonal fruits. As part of Woman’s Hour’s ongoing series, Jenni is joined by Cordon Bleu chef and 'kitchen coach' Justine Kanter who will demonstrate how to ‘Cook the Perfect’ Summer Pudding.