Episode details
Available for over a year
Angus Kennedy - who writes about the confectionary industry - explains why manufacturers are reducing the number of chocolates they put in boxes.
Programme WebsiteUse 麻豆社.com or the new 麻豆社 App to listen to 麻豆社 podcasts, Radio 4 and the World Service outside the UK.
Available for over a year
Angus Kennedy - who writes about the confectionary industry - explains why manufacturers are reducing the number of chocolates they put in boxes.
Programme Website