Episode details

Available for over a year
Custard powder, celery, and cornflour - some of the secret ingredients behind the 麻豆社's new wildlife documentary series The Hunt. We hear from its award-winning sound editor Kate Hopkins on why the items in your fridge can come in useful when getting close to the animals is just too dangerous. (Photo: Polar bear cub in the snow. Credit: 麻豆社)
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