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Episode details

World Service,13 Jun 2003,12 mins

Available for over a year

The second in the series in the world's staple foods looks at milk. A British dairy farmer talks about the practicalities of milking cattle and the challenges he faces. In other parts of the globe, yaks, llama and water buffalo are the main milk producers - the programme takes a look at the different markets for milk products round the world, and at the future of the milk market as a whole.

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