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The makers of Irn Bru have announced plans to make more of their drink products low sugar or sugar-free, in light of plans by the Westminster government to impose a sugar tax on soft drinks. AG Barr is not saying whether the classic Irn Bru recipe will be changed. Scotland Editor of the Spectator magazine Alex Massie makes a plea to keep the original. (Image: Performer wearing a giant Irn-Bru can mascot outfit. Credit: Press Association)