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Episode details

Radio Derby,5 mins

Dastarkhwan: A celebration of South Asian food

Satvinder Rana

Available for over a year

Dastarkhwan is an anthology of essays, stories and recipes by some of the regions writers, historians and chefs. Sarvat Hasin is one of the contributors and the book is edited by Claire Chambers who is Professor of Global Literature at the University of York.

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