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Chicken is a shopping staple for most of us and it might not come as a surprise to hear that chicken, along with a lot of other food, is becoming more expensive. Fast food chains like Nando's and KFC have already put some prices up, but what's going on and what can be done about it? James Mottershead, from Bridgnorth, is the NFU National Poultry Board Chair. He had a chat with Jim Hawkins in the studio.
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