Rosebud TeaOrigin: Wenshan
These wild growing high grade dark red rosebuds provide a fragrant, sweet and soothing infusion. Naturally caffeine-free, they are a perfect tea for any time of the day. Rosebuds are noted for their health properties, particularly for the skin and complexion. They are also beneficial to circulation. These rosebuds can be infused several times.Harvested in Wenshan, Yunnan Province. Currently out of stock
Aroma & Taste: Fragrant with a lingering delicate sweetness.
Brewing: 3-4 buds per 200ml. Use 95C water. Brew for 2 mins. Repeat.Read Full Brewing Instructions »