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Tuesday,
12 August 2003
Exploring the world of herbs |
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| Parsley
the Lion and Dill the Dog |
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If
you're of a certain age, you'll remember the adventures of a group
of plants... The Herbs.
Well,
you're in luck, because they've been featured in a series on Â鶹Éç
Radio Jersey. |
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Actually,
if we're honest, we don't exactly mean the herbs pictured above,
but who knows, they may be distant cousins!
Hamish
Marett-Crosby's latest foray into the world of food and drink takes
us into the land of culinary herbs.
The
idea is to look at just some of the many examples of culinary herbs
and find out how they grow and how you would use them in the kitchen.
We
have information and pictures of the herbs available on the site,
to help you identify them! We will also be including some yummy
recipes for you to try out at home (and don't worry, in our duty
as a public service, we'd be more than willing to carry out a taste-test!)
You
can use the links below to find out more about the herbs:
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