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29/02/2020

Matt Tebbutt and chefs Shauna Froydenlund and Vivek Singh are joined by special guest Oti Mabuse.

Matt Tebbutt and chefs Shauna Froydenlund and Vivek Singh are joined by special guest Oti Mabuse. There are great moments from the Â鶹Éç food archive, including clips from Rick Stein, Keith Floyd, Nigel Slater and Nigella Lawson, and drinks expert Helen McGinn picks the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 29 Feb 2020 10:00
Â鶹Éç One

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22/02/2020

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Recipes

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Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 01:00

    Imogen Heap

    Xizi She Knows

  • 01:01

    Cold War Kids

    Hair Down

  • 01:02

    Lucius

    Tempest

  • 01:10

    Gabrielle Aplin

    Hurt

  • 01:13

    Paolo Nutini

    Last Request

  • 01:14

    Pixie Lott

    Cry Me Out

This week's wines

Jackfruit curry with lemon riceFinest Argentinian Malbec Rose, 2019, ArgentinaTesco, £8
Baked Yorkshire rhubarb, financiers and crème pâtissièreTaste the Difference Royal Tokaji Late Harvest, 2018, HungarySainsbury’s, £12
Spare ribs with sweet potato chips Cape Town Cabernet Merlot, 2018, South AfricaAldi, £7.99
Mushroom, feta and caramelised onion WellingtonVignobles Roussellet Pinot Noir, FranceAldi, £4.99

Credits

Presenter Matt Tebbutt
Interviewed Guest Oti Mabuse
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Assistant Producer James Bedwell
Production Coordinator MJ Andarcia-Bravo
Production Company Cactus TV

Broadcast

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Head to the Â鶹Éç Food site.