Â鶹Éç

Banana Cakes

Ingredients:

• 4 bananas,
• 140g Unsalted Butter,
• 250g Light Brown Sugar,
• 2 eggs,
• 250g Self - Raising Flour,
• (Optional) 200g plain chocolate chips.

Recipe:

1. Preheat the oven to 180 Degrees.
2. Lightly grease a 23cm (9in) square cake tin.
3. Mash 4 really ripe bananas peeled into a bowl, using a fork. Beat in the Butter, Brown Sugar, eggs and the (sifted) self raising flour, until well blended.
4. Add chocolate chips.
5. Spoon into prepared tin.
6. Bake for 35 – 45 minutes
7. After time is up remove from heat and allow to cool.