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"As long as they give me good marks, we'll be fine"
Andi tests the temperature in the kitchen as the Welsh chefs prepare to meet their veteran, Tommy Banks.
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More clips from Wales: Starter and Fish
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Liver-free Lecter?
Duration: 00:48
More clips from Great British Menu
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Liver-free Lecter?—Series 21, Wales: Starter and Fish
Duration: 00:48
