麻豆社 Four Schedule
Schedule
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Evening
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19:00
World News Today—16/03/2010
The latest news, exploring the day's events from a global perspective.
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19:30
Clarissa and the King's Cookbook
Clarissa Dickson Wright tracks down Britain's oldest cookbook and traces its influence. (R)
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20:00
France on a Plate
A gastronomic tour through French history, from Versailles through to ethnic fusion food. (R)
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21:00
Fat Man in a White Hat—Episode 1
1/2 In Lyon, Bill enrols in a cookery school and works for tough chef Matthieu Viannay.
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22:00
Storyville—Barbados at the Races, The Jockey's Prayer
2/4 A look at the lives of three Bajan jockeys.
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22:30
Oranges Are Not the Only Fruit—Episode 2
2/3 Jess meets Melanie and falls in love, but the pastor and Jess's mother begin to suspect. (R)
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23:30
Mark Lawson Talks To...—Claudia Roden
Claudia Roden talks about growing up in Cairo in the 1930s and the true origins of pasta. (R)
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Late
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00:30
Storyville—Barbados at the Races, The Jockey's Prayer
2/4 A look at the lives of three Bajan jockeys. (R)
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01:00
France on a Plate
A gastronomic tour through French history, from Versailles through to ethnic fusion food. (R)
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02:00
Mark Lawson Talks To...—Claudia Roden
Claudia Roden talks about growing up in Cairo in the 1930s and the true origins of pasta. (R)
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03:00
Fat Man in a White Hat—Episode 1
1/2 In Lyon, Bill enrols in a cookery school and works for tough chef Matthieu Viannay. (R)
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04:00
France on a Plate
A gastronomic tour through French history, from Versailles through to ethnic fusion food. (R)
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