New recipes
Fancy something new? Look no further than these just-dropped recipes – practically still hot from the oven.
by Christina Soteriou
This summery caramelised fennel orzo is a simple yet delicious one-pan dish that's great for easy weekend hosting. It's light and fresh but packs in plenty of plant points and fibre from all of the veggies and chickpeas.
Each serving provides 776 kcal, 27.5g protein, 75.9g carbohydrate (of which 5.8g sugars), 36.2g fat (of which 4.6g saturates), 16.5g fibre and 5.1g salt.
