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Chicken inasal

by Jay Behrouzi
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Chicken kothu roti

by Brin Pirathapan
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Chicken pilau

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken Thai green curry with aubergine

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken with rice, peas and dumplings

by Lift Community Trust
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chicken, potato and chickpea curry with basmati rice

by Paul Rankin
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Chinese feast

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Chocolate and orange celebration cake

by Candice Brown
Cakes and baking

Serves 20

Prep: 1-2 hrs

Cook: 1-2 hrs

Chocolate matzo bark

by Rachel Phipps
Desserts

Serves 8

Prep: <30 mins

Cook: <10 mins

Cod in curry sauce

by Romy Gill
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Corn fritter tacos with pickled slaw

by Andi Oliver
Main course

Makes about 7 tacos

Prep: >2 hrs

Cook: 30-60 mins

Corn soup

by Keshia Sakarah
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Country captain chicken curry

by Atul Kochhar
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Crab curry and dumplings

by Shivi Ramoutar
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Cranachan shortbread bars

by Donal Skehan
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 10-30 mins

Crispy pancakes with prawns and pork belly

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Curried pumpkin soup

by Seema Pankhania
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Curry chicken with escovitch pickle and mofongo

by Andi Oliver
Main course

Serves 6–8

Prep: overnight

Cook: 1-2 hrs

Curry pumpkin with ‘buss up shut’ (paratha roti)

by Shivi Ramoutar
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Diggers

by Lisa Hobson
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Dosa with potato filling

by Mumbai Mix
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Duck massaman curry

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easy Anzac biscuits

by Annie Rigg
Cakes and baking

Makes 24

Prep: <30 mins

Cook: 10-30 mins

Easy butternut squash curry with chickpeas

by Rachel Ama
Main course

Serves 3-4

Prep: <30 mins

Cook: 30-60 mins

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