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Pavlova

by The Hairy Bikers
Desserts

Serves 6

Prep: <30 mins

Cook: >2 hrs

Pavlova with ruby port reduction and poached summer fruits

by Matt Tebbutt
Desserts

Serves 6–8

Prep: 30-60 mins

Cook: 1-2 hrs

Peach cobbler

by Sarah Cook
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Peanut butter chicken thighs with caramelised nuts and steamed rice

by Tony Singh
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Peanut salted caramel and chocolate tart

by Nadiya Hussain
Cakes and baking

Makes 1 large tart

Prep: >2 hrs

Cook: >2 hrs

Pear, hazelnut and chocolate pavlova

by Mary Berry
Desserts

Serves 12

Prep: <30 mins

Cook: 1-2 hrs

Peking-style vegetable dumplings

by Ed Baines
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pineapple and cherry upside-down cake

by Alvin Magallanes
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Pistachio and chocolate soufflé

by James Martin
Desserts

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Ploughdue (Ploughman’s fondue)

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Poached pears with custard

by John Torode
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Pork chow mein

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pork egg fu yung

by The Hairy Bikers
Main course

Serves 2–3

Prep: <30 mins

Cook: <10 mins

Pork in black bean sauce

by Ken Hom
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Pork tenderloin stuffed with apricots, apples and ginger

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Portuguese custard tarts

by Simon Rimmer
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Potato rosti with fried pollock, chicken skin mayo and mustard leaf salad

by Max Coen
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Potato soufflé pancakes with fried chicken and curry sauce

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Prawn dumplings with sesame salad

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Prawn fritters with chilli dressing

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: 1-2 hrs

Cook: <10 mins

Prawn tempura

by Angela Griffin
Starters & nibbles

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Prawn toast with quick sweet chilli sauce

by Jeremy Pang
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Prawn toast with sweet and sour chilli sauce

by Christopher Roberts
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Prawn wontons

by Suzie Lee
Starters & nibbles

Makes about 15 wontons

Prep: <30 mins

Cook: 10-30 mins

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