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Showing 673 - 696 of 831 results for beef

Lamb shanks with anchovy

by Nigel Slater
Main course

Serves 2-3

Prep: <30 mins

Cook: >2 hrs

Lamb with dauphinoise potatoes and greens

by Rick Stein
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Lamb, red wine and rosemary casserole

by Nick Nairn
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Langoustines with chargrilled pork belly and tomato dressing

by Matt Tebbutt
Main course

Serves 2

Prep: overnight

Cook: >2 hrs

Leftover lamb shepherd’s pie

by Rick Stein
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Lentil burgers with carrot pickle and peanut sauce

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Lighter chilli con carne with cauliflower 'rice'

by Fiona Hunter
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Lighter lamb hotpot

by Becca Spry
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Liver and bacon with caramelised onions and Italian-style greens

by Rick Stein
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Liver and bacon with onions and gravy

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lobster masala with spiced lentils

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Lobster roll with burger sauce and pickles

by Paul Ainsworth
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Mackerel recheado

by Rick Stein
Main course

Serves 2–3 (depending on size of mackerel)

Prep: <30 mins

Cook: none required

Mama’s boy meatball cuzzetiello

by James Elliot
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Mantu

by Mursal Saiq
Main course

Prep: overnight

Cook: 10-30 mins

Marinated cod with jalfrezi sauce, raita and saag aloo

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Marinated ribs with tomatillo salsa, guacamole and tortilla chips

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Marmitako

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Mary Berry’s slow roast leg of lamb with ratatouille

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Meat patties

by Lisa Hobson
Light meals & snacks

Makes 10

Prep: 30-60 mins

Cook: 10-30 mins

Meatball sandwich

by Nick Nairn
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Meatballs in tomato sauce with burrata and crostini

by Theo Randall
Main course

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

Meatballs in tomato sauce with cinnamon and cumin (Soutzoukakia)

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Meatloaf

Main course

Serves 6-8

Prep: <30 mins

Cook: 1-2 hrs

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