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Showing 73 - 96 of 265 results for mashed potato

Cottage pie with peas

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Honey mustard mash

by Poppy O'Toole
Side dishes

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Lemon sultana cake

by Michelle Berriedale-Johnson
Cakes and baking

6

Prep: <30 mins

Cook: 30-60 mins

Rick Stein's bouillabaisse with creamy mash

by Rick Stein
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

The ultimate fish pie

by The Hairy Bikers
Main course

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Turkey and ham pie

by Rachel Allen
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Double-baked potatoes

by Sarah Rossi
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Swedish meatballs with dill mash

by The Marks Family
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Vegan apple pie

by Philip Khoury
Desserts

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Arbroath-smokie fish cakes with chilli jam

by James Martin
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Beef braised in beer with classic English suet dumplings served with buttery mash

by Antony Worrall Thompson
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Beef stew and dumplings

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Beetroot stuffed paratha

by The Hairy Bikers
Light meals & snacks

Makes 8

Prep: 30-60 mins

Cook: 10-30 mins

Braised fillet of brill with ceps and chestnuts

by Rick Stein
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Chicken in cider

by Nigel Slater
Main course

Serves 2-3

Prep: <30 mins

Cook: 10-30 mins

Chicken in creamy white wine sauce

by Angela Griffin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken kyiv

by John Torode
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken pie, mash and liquor

by Matt Tebbutt
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 30-60 mins

Deconstructed fish pie

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easy shepherd's pie

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Easy smoked mackerel fishcakes

by Simon Rimmer
recipe

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Fish cakes with dill tartare sauce

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: <10 mins

Fishcakes with herb salad

by Anna Haugh
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Gluten-free slow cooker beef stew and dumplings

by Becky Excell
Main course

Serves 3–4

Prep: <30 mins

Cook: >2 hrs

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