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Showing 145 - 168 of 207 results for avocado

Slow-cooked chilli con carne

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Spicy Mexican-style bean burger

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sushi

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sweet potato and black bean burritos

by Tom Kerridge
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

The ultimate vegan sandwich

by Roxy Pope and Ben Pook
Light meals & snacks

Makes 2 sandwiches

Prep: 1-2 hrs

Cook: 10-30 mins

Turkey meatballs

by Sophie Wright
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Turkey tortilla soup

by The Hairy Bikers
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Vegetarian tacos

by Anna Jones
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Veggie black bean burgers topped with egg and guacamole

by Georgia Salamat
Light meals & snacks

Makes 12 mini burgers or 4 normal burgers

Prep: 30-60 mins

Cook: 10-30 mins

Wild rice salad

Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

3 salad dressings

by Justine Pattison
Other

Serves 4

Prep: <30 mins

Cook: none required

Beef tacos

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Black-eyed bean stew with soured cream dip

by Tony Tobin
recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Buttermilk chicken tortas

by Thomasina Miers and Daisy Terry
Main course

Serves 2

Prep: overnight

Cook: 1-2 hrs

Carne con chile

by Rick Stein
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Chicken and pepper quesadillas

by The Hairy Bikers
Main course

Serves 12

Prep: <30 mins

Cook: >2 hrs

Chicken pitta

by Sarah Cook
Light meals & snacks

Serves 1

Prep: >2 hrs

Cook: <10 mins

Chilli bean soup

by Justine Pattison
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Chipotle chicken with salsa

by Sunil Vijayakar
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Club sandwich

Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Courgetti with vegan pesto

by Hemsley + Hemsley
Main course

Serves 4

Prep: <30 mins

Cook: none required

Crisp sea bass tacos with pink pickled onion

by Valentine Warner
Main course

Makes 6 tortillas

Prep: 30-60 mins

Cook: 10-30 mins

Cured trout, toasted corn & beet shavings

by Ollie Dabbous
Light meals & snacks

Serves 4

Prep: overnight

Cook: 30-60 mins

Easy chicken fajitas

by The Â鶹Éç Food team
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

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