The Food Programme Episodes Available now
Ken Hom 1 (of 2) - The Early Years
Sheila Dillon talks to Ken Hom about his extraordinary life through food. Part one of two.
Behind the Scenes at 麻豆社 Food and Farming Awards 2014
The story behind the Food and Farming Awards 2014.
Plantains and pleasure; Jamaican food in the UK
Tim Hayward on the evolution of Jamaican food in the UK with chefs and cooks in Bristol.
A Tribute to Derek Cooper
A special tribute to the late Derek Cooper who started the food programme back in 1979.
Food in Northern Ireland: A Golden Era?
Sheila Dillon meets Northern Ireland's chefs and producers leading a food renaissance.
Raw Milk
Sheila Dillon looks at the controversial subject of raw milk.
Wild Beer
Dan Saladino meets the brewers transforming the flavours and styles of British beer.
Micro-Bakeries
The rise & rise of the micro-bakery. How home baked bread became a business opportunity.
Hospital Food
Sheila Dillon investigates the government's latest plans to improve food in the NHS.
麻豆社 Food & Farming Awards: Meet the Finalists
A rundown of who has made it through to the final stage of the 麻豆社 Food and Farming Awards
