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Saturday Kitchen Best Bites

The best bits and favourite moments from Saturday Kitchen.

Last on TVEpisodesRecipes
Showing 1 - 24 of 922 recipes

Bean soup with tomato salsa, roasted corn and fried tortilla chips

by Matt Tebbutt
Main course

Black Forest gâteau with malt chocolate ganache

by Ravneet Gill
Cakes and baking

Leftover chicken tacos

by Miguel Barclay
Main course

Leftover chicken pie

by Miguel Barclay
Main course

Leftover chicken and mushroom risotto

by Miguel Barclay
Main course

Prawn and spicy sausage gumbo with chilli cornbread

by Rachel Allen
Main course

Bourride of mussels and monkfish with saffron and fennel

by Ollie Dabbous
Main course

Pasta alla Norcina

by Angela Hartnett
Main course

Venison bolognese

by Matt Tebbutt
Main course

Sugar and spice cocoa nib kisses

by Paul A Young
Desserts

Crab curry and dumplings

by Shivi Ramoutar
Main course

Fried hen of the wood bites

by Jack Croft and Will Murray
Light meals & snacks

Triple crisp chicken wings with Sichuan glaze

by Jack Croft and Will Murray
Light meals & snacks

Cheat’s ricotta and cherry tomato gnocchi

by Donna Hay
Main course

Steak frites

by Mike Reid
recipe

Ice cream terrine

by Paul A Young
Desserts

Chicken pathia with cauliflower bhaji

by Matt Tebbutt
Main course

Spiced pear cosmo

by Carmen O'Neal
Drinks and cocktails

Dillini martini

by Carmen O'Neal
Drinks and cocktails

Salted caramel espresso martini

by Carmen O'Neal
Drinks and cocktails

Mackerel with currant sauce and radicchio

by Josh Niland
Main course

Keema plate pie

by Nadiya Hussain
Main course

Confit cherry tomato and pesto tart

by Richard Bainbridge
Light meals & snacks

Salsify tagliatelle with cheese and wine sauce

by Gregory Marchand
Main course
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